sous chef

salve, 10 anni di cucina e sperimentazione in varie cucine d'europa.

Ho lavorato in spagna , germania, londra e italia, smpre in cerca di nuove esperienze, e di sperimentare con nuove cucine.

!0 anni tra londra e barcellona e litalia,in vari tipi di cucina,la maggior parte italiana.

I'm writing you for the position of cook.

I'm an Italian cook and my biggest passion is cuisine and I started to work in this sector when I was 16. I had a huge experience in Italian restaurants mostly in Sicily and for this reason I'm an expert to cook fish and seafood. But I'm also really good to cook first courses and appetizer.

I start to study medicine but when i grew up I understood that cooking is my priority and passion so for this reason I continued to work in this sector.